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Time slots with order limits
Oplossingen

Time slots with order limits

Set a maximum value to avoid having to produce several large orders at certain times.

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Tips & tricks: creating a restaurant menucard
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Tips & tricks: creating a restaurant menucard

A well-composed restaurant menu is essential for a smooth and attractive dining experience. Each aspect contributes to the unique identity of your restaurant.

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Café menu creation: essential tips
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Café menu creation: essential tips

An unforgettable coffee experience begins with the café menu. Discover essential tips to entice and satisfy customers.

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How to create an attractive and effective fast food menu
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How to create an attractive and effective fast food menu

In the dynamic world of the fast-food business, the design of your menu is crucial for success. Unipage offers valuable insights to transform your menu into a tempting and effective tool for your business.

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7 Essential Marketing Tips for Holiday Promotions for Your Catering Business
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7 Essential Marketing Tips for Holiday Promotions for Your Catering Business

The holidays are an excellent opportunity for catering entrepreneurs to boost their sales. With the right marketing strategies, you can attract customers and give them a reason to return. Here are seven effective marketing tips that you can apply in your hospitality business.

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Unipos PLUS version 1.4.3
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Unipos PLUS version 1.4.3

In this version, we have created better tools for Z reports and some other improvements.

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Unipos PLUS has become smarter once again
Oplossingen

Unipos PLUS has become smarter once again

The latest version of Unipos PLUS introduces useful updates, including cloud-based configuration options, a changelog in the cash register, and improvements in screen layouts. Furthermore, there are plans for further integrations, such as with the Yuki accounting system, label printers, and kitchen screens.

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VAT Rates
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VAT Rates

UNIPOS PLUS offers the flexibility to adjust VAT rates for products and variations in accordance with Belgian VAT regulations. Additionally, there are specific rates for takeout, delivery, and on-site consumption, making accurate input of VAT rates crucial.

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