Guests order and pay at the table via QR code. You keep pouring and serving. Unipage combines POS, QR ordering, event sales and digital screens in one system for Belgian sports clubs and cafeterias.
No Fuss, Only Value
Everything your sports club & cafeteria needs to sell faster
Guests scan a QR code to order and pay at the table. No more queues at the bar.
Orders appear in order on the kitchen display.
Intuitive touchscreen interface, every volunteer uses it independently after one explanation.
Show your menu, promotions and event info on screens in the clubhouse — driven by the same system as your POS.
From order to plate: everything in one system
Your sports club & cafeteria online in less than 3 minutes
Dishes, drinks, with variants and extras.
Activate kiosk, webshop and QR ordering.
Orders arrive in order on the POS.
What sports clubs & cafeterias say about Unipage
My heart rate dropped by 50 beats per minute during peak moments since using Unipage!
Time-saving and easy to work with!
Unipage handles everything for us. From the order kiosk to the POS, everything runs smoothly during our events.
Yes. Unisignage is Unipage's digital signage system that displays your drinks menu, prices and event information in real time on every screen in the clubhouse — managed from the same interface as the POS.
Absolutely. Unipos has an intuitive touchscreen interface that anyone can master after one explanation.
Unipage works with a fixed monthly fee, no commissions per order or drink. Every euro paid by a member stays with the club.
Yes, Unipos PLUS is a certified POS system, suitable if you need a white cash register.
Relevant for sports clubs & cafeterias
Looking for a digital menu for your hospitality business in Belgium? Compare Unipage (Uni Signage) with Top Food App, Yumm and Allergiq on features, allergen information and POS connection.
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Oplossingen
Online bookings save you time, halve the number of no-shows and help you manage peak times more effectively. This article explains which features are essential, how to set it up in under 15 minutes, and shares some practical ways to boost your turnover through bookings.
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Klantenverhalen
Karel van Tjops, a specialist ‘low and slow’ barbecue restaurant in Diksmuide with an extensive catering division, opted for Unipage’s kiosk and till system to manage the high staff costs in the hospitality industry. The result: faster service, greater clarity and a system that is fully compliant with the law.
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We will contact you as soon as possible to schedule a demo.
